Adana Kebab Recipe Cooking Show
Rating: 0.0/5 (0 vote cast)
Adana kebab, named after the fifth largest city in Turkey, is a very simple and tasty kebab. Serve with an onion salad and rice pilav for a delicious meal.
Added on Jun 30, 2010 by samson6
Video Responses (0)
Be the first to post a video response!