Baked Keema or Dum ka Keema
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Dum Ka keema or baked keema is a very simple dish to make. You only need to gather all the spices mix these to marinate and leave it overnight. Next day simply bake it for one hour and you are done. It is a tasty dish. Eat it with roti, paratha or even sheermal. You can use the left over to make a sandwich.
Added on May 30, 2010 by Samson