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We need: 250 grams of water 200 grams of oil (in the video bug) 300-350 grams of flour 3 eggs 2 tablespoons sugar butter for greasing the paper

Added on Aug 12, 2012 by Leif2012

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Time: 01:00 | Views: 26 | Comments: 0
Tags: Profiteroles how to cooking sexiest chocolate cream choux pastry chantilly nickos kitchen robjnixon yt:crop16:9 cooked
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