In this video you will see how to turn zucchini into a faux-pasta dish that's totally gluten-free. You'll see how to cut the zucchini into thin, noodle-like strips. Sauté the veggie noodles with garlic in olive oil and then top with Parmesan cheese and chopped fresh herbs.
Added: 366 days ago by
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This low fat raw vegan dish we made with a vitamix and spiralizer.
Added: 374 days ago by
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