This is the national dish of the Filipino people and it's called Chicken Adobo and this dish is made many different ways in the Philippines. Some recipes call for coconut milk and others do not. My recipe is closer to the traditional Spanish influence of this dish and technically can be called a Filipino curry dish.
Added: 350 days ago by
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Chef Rakesh Sethi teaches the viewers how to make innovative and easy dishes that are perfect with during tea time. From Indian to fusion, these recipes are easy to make and a delight to have on the menu!
Added: 380 days ago by
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