Here's an easy recipe to tapioca steamed layer cake. You can add any food coloring of your choice. If you don't like mung beans, you don't have to use them. This is all suited to taste. It's soft, chewy, and coconutty. This is also known as "banh da lon" in Vietnamese. It is also known as "kuih lapis" in Malaysia.
Added: 747 days ago by
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Here's a simple but tasty recipe for tapioca with chicken gravy. Try to make this out at your kitchen!
Added: 839 days ago by
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