Oatmeal raisin cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle.
Added: 590 days ago by
Views: 45 | Comments: 0 | Not yet rated
Danish raisin whirls require you to roll your dough to about a quarter inch thickness. Make danish raisin whirls with help from a professional chef in this free video clip. Watch More: http://www.youtube.com/Cookingguide
Added: 1047 days ago by
Views: 42 | Comments: 0 | Not yet rated