Chinese Cabbage (or Napa Cabbage) is a tasty low calorie food. It is a good source of vitamin C, calcium, iron, carotene, etc... especially in the white part of the cabbage. Thus, the broth is rich in nutrients!!! This is the perfect recipe for leftover Chinese cabbage.
Added: 1030 days ago by
Views: 42 | Comments: 0 | Not yet rated
Recipe for making a Caribbean inspired dish using breadfruit, in stewed pork and simmered in coconut milk. Loaded with herbs, spices and coconut milk, this simmered breadfruit dish will be a hit in your house. To learn how to peel and core a breadfruit, see: http://youtu.be/wq3NiY7F2iA
Added: 1054 days ago by
Views: 30 | Comments: 0 | Not yet rated
Pork and Shrimp Shumai Recipe - Steamed Chinese Dumpling, Dim Sum Ingredients: 1 package Goyza wrappers (round) Filling: 1/2 pound ground pork 3 chopped large shrimp 1 chopped shiitake mushroom 1 shallot minced 1 teaspoon minced ginger 2 teaspoons oyster sauce 1 teaspoon rice wine 1/8 teaspoon sesame oil 1/4 teaspoon sugar Sauce: 2 tablespoons soy sauce 1 teaspoon garlic chili sauce Preparation: 1. Combine all ingredients for filling 2. Add 2 teaspoons filling to wet wrapper 3. Fold in edges in eighths 4. Steam on boiling water for 10 minutes 5. Mix ingredients for sauce and serve hot Makes about one dozen. HINT: Pack wrappers full of fulling, without air. Seal at the top otherwise they will unravel during cooking.
Added: 1091 days ago by
Views: 32 | Comments: 0 | Not yet rated