Frozen Chocolate Banana Pops are for the kid in us all. It's hard to resist the sweet flavour of a frozen banana enrobed in a thin coating of shiny dark chocolate. Eat them plain or roll them in chopped nuts, toasted coconut, granola or even candied sprinkles. A perfect frozen treat on a hot summer's day.
Added: 575 days ago by
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Basic cake pops are a simple version of the dessert sensation that has taken the world by storm. Crumbled chocolate cake and melted chocolate are combined to make the pops. Placed on sticks and dipped in chocolate and sprinkles, these cool little treats will be a hit with adults and children alike.
Added: 600 days ago by
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Recipes are designed to have a balance of liquid to solid and if you remove an ingredient you need to replace it with something similar. Dip cheesecake pops into chocolate mixture and then decorate with graham cracker crumbs or sprinkles if desired.
Added: 755 days ago by
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