In this recipe show chef Sanjeev Kapoor demonstrates how to make/ prepare Rajma Masala.
Added: 522 days ago by
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Cauliflower is an extremely flavourful vegetable. This dish is an exotic Indian style stir fried dish made mainly with cauliflower florets, green and red pepper, onions, tomato puree and other spices. Freshly ground pepper heightens the flavours of this dish and gives an extra kick to the taste. This dish is extremely mouth-watering and can also be eaten as a snack or serve with roti, naan, roomali roti, paratha, chapatti etc.
Added: 524 days ago by
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Bhuna masala is a basic simple masala made with red chillies, garam masala and garlic that is used for flavouring different types of meat and vegetables curries. The Indian spices used are rich in spiciness, flavourful and aromatic. Bhuna literally means sautéing or browning, hence the spices are firstly nicely roasted and ground to make a classic spice powder. Tip- Thighs & drumstick cut pieces suits well for making this dish. Alternatively you could also just grill the seared chicken to make a perfect crisp and juicy appetizer.
Added: 537 days ago by
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