Sukhiyan is a deep fried Traditional Kerala tea time snack made from Green gram / Mung bean, coconut and jaggery filling. This is a highly nutritious food because the mung bean is a rich source of low-fat protein and fiber.
Added: 75 days ago by
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Fish Molly is an excellent dish from the cuisine of Kerala state in India. It's a very popular and pleasant dish where fish is cooked in coconut milk along with spices giving a subtle taste, lightly spiced stew based dish.Fish molly is an exotic dish full of flavors that goes excellently well with steamed rice, appams (home-made pancakes), dosas etc. Do try this dish and enjoy the natural flavors from the god's own country -- Kerala
Added: 79 days ago by
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