Learn how to cook Besan ki Roti recipe by Manjula. This bread is gluten free. Ingredients 2 cups besan gram flour (available in Indian grocery stores) 2 tablespoons oil 2 tablespoons yogurt (dahi) 1/2 teaspoon salt ½ teaspoon chili flakes 1-1/2 tablespoon dry fenugreek leaves (kasoori mathi) Pinch of asafetida (hing) Approx. ¼ cup of water use as needed ¼ cup rice flour for rolling the roti Approx. 2 tablespoons butter or ghee (clarified butter)
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A dessert like banana pudding is bound to be a healthier option than the average dessert with bananas being the main ingredient. This sweet treat is one of the greatest uses for overripe bananas in the recipe box. It uses much less sugar than a traditional pudding since the bananas themselves are very sweet. I've also included an easy to make copycat recipe for gluten free vanilla wafers since they can sometimes be hard to find. This is a great make-ahead dessert for the whole family.
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Grilling season is upon us, and it doesn't have to be all about hot dogs and hamburgers. Watch Renegade Kitchen's Dan Kohler as he prepares a gluten-free Grilled & Glazed Chicken the whole family can enjoy. Watch & Win! Leave a comment telling us your favorite part of grilling season and you'll be entered to win a set of Thai Kitchen's new gluten-free Dipping & All-Purpose Sauces!
Added: 1404 days ago by
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Renegade Chef Dan Kohler returns for another episode of Alternative Appetites. This time, Dr. Lucy Gibney of Dr. Lucy's Cookies joins Dan in the kitchen, sharing her recipes for gluten-free chocolate cake and chicken tenders.
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