When it comes to cooking, New Zealand Lamb is extremely versatile, the flavour combines beautifully with a variety of ingredientís to create some mouth-watering dishes. This is a quick & easy recipe to cook with kids. The key is to have a wok large enough to cook for 4 at once. If you have a smaller wok it is best to cook in two batches. If the kids are eating this recipe you might want to cut back on the aromatics (garlic, ginger and chilli). For more tasty and imaginative recipe ideas go to loveourlamb.co.uk.
Added: 338 days ago by
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The happiness to share with you healthy, tasting and easy recipes. For the other recipes and the list of ingredients visit our site: http://www.chef-mary.com
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