This is an excellent recipe show for making Chakkapazham Payasam. Try out this delicious Dessert recipe during this Onam.
Added: 468 days ago by
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This post shows you how to make easy and delicious Ada pradhaman, Kerala's unique dessert/payasam recipe.
Added: 470 days ago by
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Aseeda (Asida) is a dish made of a cooked wheat flour lump of dough, usually with added butter or honey. It is a simple yet rich dish, usually eaten by hand, often eaten during religious holidays. Recipe at http://titlisbusykitchen.com/archives/aseeda-asida
Added: 476 days ago by
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Learn how to make Indian sweet (Indian dessert) using vermicelli. Their are variety of vermicelli available in the market and I am showing you the ones that I used to make this delicious dessert. Ingredients: 2 cups thin vermicelli (Seviyan) Milk, Sugar, Dry fruit Desi ghee Optional - Saffron and cardamom powder
Added: 478 days ago by
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