Cauliflower is an extremely flavourful vegetable. This dish is an exotic Indian style stir fried dish made mainly with cauliflower florets, green and red pepper, onions, tomato puree and other spices. Freshly ground pepper heightens the flavours of this dish and gives an extra kick to the taste. This dish is extremely mouth-watering and can also be eaten as a snack or serve with roti, naan, roomali roti, paratha, chapatti etc.
Added: 436 days ago by
Views: 18 | Comments: 0 | Not yet rated
Murungai keerai Sundal curry is a very popular and authentic dish of the Tamilians. Sundal or chickpeas or kondakadalai or any type of dal cooked along with the tender leaves of drumstick tree are highly nutritious and made with grams (chickpeas) soaked overnight and then boiled.
Added: 442 days ago by
Views: 56 | Comments: 0 | Not yet rated
Learn how to make simple eggplant and tomato curry with basic Indian spices. This Brinjal curry (spiced aubergines) can be served with any kind of bread, spread on sandwiches or wraps or enjoyed as a side dish.
Added: 447 days ago by
Views: 33 | Comments: 0 | Not yet rated
Learn how to prepare this flavorful onion and tomato based creamy curry which is a perfect sauce for making shahi paneer, malai kofta, chicken curry, veg korma etc. This delicious sauce is rich and delicious, great to be enjoyed with naan or over rice.
Added: 448 days ago by
Views: 42 | Comments: 0 | Not yet rated