Today we are making a special dessert for Valentine's Day: Chili Pepper Chocolate Pot de Crème! Pot de Crème literally means in French a "pot of cream". It is a French dessert custard that has a light texture. However, I am going to show you how to do it my way where I cook the custard on the stove for a few minutes until the cream thickens before baking it in the oven. This makes the chocolate cream dense and rich, which is perfect for Valentine's Day! Also, we are going to bring passion to this dessert by flavoring it with red chili pepper! Let me tell you Chili Pepper + Chocolate are the perfect pair for Valentine's Day dessert!
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http://NoTimeToCookDinner.com What better way to say Happy Valentine's Day than with a delicious home made dessert in front of the fireplace. In this video, Kirk Leins shows you how to make a very special treat for the special person in your life.
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This has always been a fantastic desert but to fattening to have if you are trying to lose weight. http://tinyurl.com/ToddsYouTubeVlog Ingredients: 2 cups light thickened Cream 4 whole Egg Yolks 1 dash Salt 1 teaspoon Vanilla Extract 2 Tablespoons Stevia Granular FOR THE PECAN TOPPING: 1 Tablespoon Butter, Melted ¼ cups Chopped Pecans
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