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Videos with tag cake
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Oreo Ice Cream Cake Recipe Coockery Show

Visit my website at for this complete recipe and instructions. In this episode, Laura will show us how to make one of the simplest desserts yet! Oreo Ice Cream Cake, if you like oreos and you like ice cream (who doesn't!?) Then you'll love this dessert!

Added: 1425 days ago by raj2010

Views: 49 | Comments: 0 | Not yet rated

Ice cream cake Recipe Coockery Show

Making ice cream cake made easy!!! Whether you want to make eggless or with egg, here is the simple recipe that will guide and inspire you to make your very own cake in no time.

Added: 1425 days ago by raj2010

Views: 30 | Comments: 0 | Not yet rated

Hazelnut cake Recipe Cooking Show

Hazelnut cake is a delicious recipe which can be made easily at your home kitchen try this out.

Added: 1428 days ago by samson6

Views: 35 | Comments: 0 | Not yet rated

Banana Bundt Cake Recipe Cooking Show

Banana Bundt Cake is a delicious recipe made with banana and other ingredients try this out.

Added: 1429 days ago by samson6

Views: 55 | Comments: 0 | Not yet rated

Valentine's Day Red Velvet Cake Recipe Coockery Show

Beat 1 cup butter at medium speed with electric mixer until creamy. Gradually add 2 1/2 cups sugar, continuing to beat until light and fluffy. Add 6 eggs, one at a time, beating just until blended after each addition. Stir together 3 cups self-rising flour and 3 tablespoons unsweetened cocoa powder. Add to butter mixture alternately with 8 oz. sour cream, beating at low speed just until blended. Stir in 2 teaspoons vanilla and (2) 1-oz. bottles red food coloring. Stir until well blended. Divide batter into 4 equal parts, and pour batter into (4) 9-inch cake pans that have been greased and floured. Use 2 racks to bake the 4 layers in a 350 oven for 20 minutes, or until a toothpick inserted in each comes out clean. Remove cake pans from oven and set aside and cool to room temperature before frosting. Now, make your Cream Cheese Frosting. You will find an upload for this recipe in bettyskitchen, preceding this upload. Chill the Cream Cheese Frosting, and then assemble your cake. Remove each layer of cake from its pan, one by one, and place them on a nice cake stand. Spread Cream Cheese Frosting between the layers as you assemble your cake. Next, spread Cream Cheese Frosting around the sides of the cake, and finally on top. Swirl the frosting on the top and sides for a nice look. (I put 4 skewers, extending through the layers to make sure the cake would not shift before it had time to set up.) Place the cake in a refrigerator to firm up. This cake takes a lot of space, so you may have to dispense with the skewers or make only a 2-layer cake on a flat cake dish. (I removed a shelf from my refrigerator in order to accomodate the cake, after covering it with plastic wrap.) Keep the cake refrigerated, because the frosting is not meant to sit at room temperature. If you cannot use all of this cake at one time, you may cut it into usable chunks and freeze them. This is a gorgeous cake, and I think you'll love it! Happy Valentine's Day to Rick--and to all of you!!!

Added: 1430 days ago by raj2010

Views: 71 | Comments: 0 | Not yet rated