Recipe here: http://www.joyofbaking.com/breakfast/HotCrossBuns.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Hot Cross Buns. Hot Cross Buns are a seasonal yeast bread traditionally served on Good Friday. These sweet buns are nicely spiced with ground cinnamon, nutmeg, allspice, and cloves, and are studded with currants (raisins) and candied fruit.
Added: 738 days ago by
Views: 29 | Comments: 0 | Not yet rated