Mixed & Fried Tiffin Recipe Coockery Show
Method of preparation: Take a heavy-bottomed vessel and heat on the stove. Add the moong dal and stir it till it turns golden-brown in colour. Pour the dal into another utensil and wash thoroughly with cold water. Once washed, place the dal with water on the stove once again and let it boil for 25 minutes. Add the pieces of peeled bottle gourd to the dal and boil till it gets soft. Alternatively, you can use a pressure cooker and after three whistles you'll know the dal is boiled. Place a deep pan on the stove. Add the ghee or oil, heat. Add the cumin seeds, green chillies and stir for half a minute. Now add the dal and stir well. Let the dal simmer for 3 to 4 minutes and it'll be ready. Add chopped coriander to garnish. Serve with plain boiled rice.
Added: 858 days ago by
raj2010
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Corn Flour Milk Sweet Recipe Cooking Show
Corn Flour Milk sweet is prepared in this episode of cookery show which is a tasty dish to try this out in your home kitchen and enjoy.
Added: 875 days ago by
samson6
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Pori Kadala Chammanthi Recipe Cooking Show
Pori Kadala Chammanthi is a simple and tasty dish to try this out in your home kitchen.
Added: 938 days ago by
samson6
Views: 58 |
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Pacha Takkali Aviyal Recipe Cooking Show
Pacha Takkali Aviya is a nice combination that you can try this out in your home kitchen and enjoy.
Added: 942 days ago by
samson6
Views: 82 |
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Konchu fry Recipe Cooking Show
Konchu fry is a delicious recipe made with konchu and other ingredients try this out.
Added: 1092 days ago by
Samson
Views: 996 |
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