Whether you are enjoying Idli, Dosa or any other South Indian specialty, a little bit of Dry Chutney Powder (also known as Molaga Podi) can give you an incredible flavor boost. Sometimes called "Gun Powder" by spice loving enthusiasts, the slow roasting of different daals gives this molaga podi recipe the unique taste and texture that is sure to tantalize your taste buds. Printable Recipe: http://showmethecurry.com/pickles-chutneys/dry-chutney-powder-molagamilagai-p...
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Printable Recipe: http://showmethecurry.com/pickles-chutneys/carrot-and-green-chili-pickle.html It's so convenient to go to the Indian grocery store to buy pickles but have you ever wondered how long the bottle sat on the shelf before you picked it up? Well, you won't wonder when you make this easy Carrot and Green Chili Pickle recipe at home -- with fresh ingredients! You will be able to control the amount of salt you use and tailor it to your tastes.
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Enjoy this power & protein packed paratha with a gorgeous green color. The creaminess of the Avocado in the paratha is keeps the paratha soft and give them that wonderful buttery texture and flavor. These are great for journeys and to make-ahead and save for later. Detailed Recipe: http://showmethecurry.com/breads/avocado-parathas.html
Added: 845 days ago by
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This post shows you how to make easy and delicious Bottle Gourd Subzi,an Indian Vegetable curry recipe. Detailed Recipe: http://showmethecurry.com/subzis-vegetables/mamas-lauki-subzi-simple-bottle-g...
Added: 856 days ago by
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Printable Recipe: http://showmethecurry.com/desserts/chocolate-mousse-recipe.html Chocolate Mousse is a rich but remarkably light and fluffy dessert. Try this easy chocolate mousse recipe that has a hint of coffee flavor and you won't even think about going to a fancy restaurant to enjoy such a delectable delight.
Added: 865 days ago by
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