In this edition of 'Magic Oven' chef Lekshmi Nair shows how to prepare 'Butter Scotch bread pudding'.
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Toffee and Banana Self-Saucing Pudding is a new twist on an old classic. A soft and spongy pudding topped with roasted, caramelized bananas, with a rich sticky toffee sauce underneath. Perfect for a winter dinner party or a family treat. Try it now
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