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Brown Rice with Feta, Pistachios and Mint

Melt butter in a large skillet and sauté onion until tender. Stir in water and salt; bring to a boil. Add rice, cover, reduce heat to simmer and cook until all liquid is absorbed; about 10 minutes. ~ Stir in feta, pistachios, mint, lemon zest, and pepper. ~ Serve.

Added: 1833 days ago by samson6

Views: 39 | Comments: 0 | Not yet rated