Paratha is an Indian whole wheat bread variety. Paratha's can be made with many different fillings. The most favourite and popular filling is with Aloo or Potatoes. Aloo paratha with pickle or chutney or plain curd and butter or with onion raitha is one of the usual recipes in north India.
Added: 701 days ago by
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Crispy lachha paratha is easy to make at home.
Added: 706 days ago by
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Enjoy this power & protein packed paratha with a gorgeous green color. The creaminess of the Avocado in the paratha is keeps the paratha soft and give them that wonderful buttery texture and flavor. These are great for journeys and to make-ahead and save for later. Detailed Recipe: http://showmethecurry.com/breads/avocado-parathas.html
Added: 1003 days ago by
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Learn how to make this delicious Indian flatbread using Paneer which is Indian style cottage cheese. This Parantha tastes great with chutneys, pickle and raita (yogurt preparation.) All you need for this parantha is cheese stuffing/paneer stuffing and wheat dough (not all purpose) and basic indian spices. You can make it hot or keep it mild.
Added: 1020 days ago by
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