Egg Masala Kerala style Malayalam
Added: 1724 days ago by
Bindu
Views: 1259 |
Comments: 2 |
KaduManga Achar -Tender Mango Pickle
Tender Mango Pickle
Added: 1723 days ago by
Bindu
Views: 595 |
Comments: 0 |
Vendakka pachadi -Ladys finger- recipe
Pachadi refers to a traditional South Indian side-dish. The definition of the word 'Pachadi' is different among different South Indian regions. While in Kerala and Tamilnadu, pachadi is a side-dish curry similar to the north Indian Raita, in Andhra Pradesh, pachadi is analogous to Indian pickles and is preserved for several months (See Andhra Pachadi). In Kerala and Tamilnadu states pachadi is eaten fresh and typically made of finely chopped and boiled vegetables with coconut, green or red chillies and tempered in oil with mustard seeds, ginger and curry leaves. Curd/yogurt based pachadi can be made of any vegetable, although cucumbers, squash, mango, bitter gourd or pineapple are common. Pachadi is commonly eaten with rice and a lentil curry.
Added: 1714 days ago by
Bindu
Views: 761 |
Comments: 2 |
Aval Payasam Recipe Cooking Show Part-01
Aval Payasam is a delicious recipe which can be made at your home kitchen with aval and other ingredients try this out.
Added: 972 days ago by
samson6
Views: 114 |
Comments: 0 |
Fruit Pradhaman Recipe Cooking Show
Fruit Pradhaman is a delicious recipe that you can prepare for onam try this out.
Added: 625 days ago by
julietksks
Views: 73 |
Comments: 0 |