Make falafel the middle eastern specialty made from chick peas or garbanzo beans. This dish is flavored with za'atar a flavorful spice mixture. Falafel is popular in Israel, Lebanon and other Mediterranean countries.
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How to make croissants! We need: cottage cheese - 500 grams butter - 250 grams baking soda - 1/4 teaspoon Vinegar - 10 grams vanilla sugar - 150 grams Wheat flour - 400 - 500 grams For the filling: sugar - 100 grams any nuts - 150 g Sunflower oil, for greasing the pan
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