This Coconut Cream Pie takes a buttery crisp pre baked pastry crust and fills it with a coconut flavored cream. The crowning touch to this American favorite is lots of whipped cream and a sprinkling of toasted coconut. Very appealing, very comforting, and very tasty.
Added: 159 days ago by
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Here's an easy recipe to tapioca steamed layer cake. You can add any food coloring of your choice. If you don't like mung beans, you don't have to use them. This is all suited to taste. It's soft, chewy, and coconutty. This is also known as "banh da lon" in Vietnamese. It is also known as "kuih lapis" in Malaysia.
Added: 160 days ago by
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