This dish is going to be great with chai tea in the evening. It is very popular in Bangladesh for iftar in the month of Ramadan. In India this is called Chana Masala ,chana chat or chola or punjabi chole. It is a vegetarian chickpea or garbanzo bean curry. It contains a lot of protein like other beans I believe. After fasting the whole day, it can energize one and provides you with a lot of protein. http://www.knowtosave.com
Added: 606 days ago by
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A simple, at-home recipe showing how to make curry channa and aloo (chickpeas with potato) using basic Indian spices. A very healthy vegetarian curry full of flavor and nutrition.
Added: 960 days ago by
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Learn how to make this delicious Rawalpindi style dry spiced chickpeas recipe using some lovely spicy and boiled chickpeas. This recipe doesn't use any tomatoes or garlic and goes great with paranthas, pooris (puris), bhaturas or Naan. Its a healthy snack in option too.
Added: 997 days ago by
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This is a curry just bursting with coriander and ginger flavours. Add chillies according to your preference. Recipe at http://titlisbusykitchen.com/archives/chickpea-coriander-curry
Added: 1090 days ago by
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