A simple, at-home recipe showing how to make curry channa and aloo (chickpeas with potato) using basic Indian spices. A very healthy vegetarian curry full of flavor and nutrition.
Added: 278 days ago by
Views: 73 | Comments: 0 | Not yet rated
Learn how to make this delicious Rawalpindi style dry spiced chickpeas recipe using some lovely spicy and boiled chickpeas. This recipe doesn't use any tomatoes or garlic and goes great with paranthas, pooris (puris), bhaturas or Naan. Its a healthy snack in option too.
Added: 315 days ago by
Views: 23 | Comments: 0 | Not yet rated
This is a curry just bursting with coriander and ginger flavours. Add chillies according to your preference. Recipe at http://titlisbusykitchen.com/archives/chickpea-coriander-curry
Added: 408 days ago by
Views: 22 | Comments: 0 | Not yet rated