Artichokes are cooked and taken apart, then reassembled around a stack of artichoke heart slices, salmon slices, and goat cheese. This pretty dish is garnished simply with a chive-laced vinaigrette and colorful baby tomatoes.
Added: 1533 days ago by
Views: 28 | Comments: 0 | Not yet rated
Learn how to make a Artichoke Spinach Stuffed Shells Recipe
Added: 1555 days ago by
Views: 66 | Comments: 0 | Not yet rated