Sponge cake is a classic dessert served with lashings of whipped cream and strawberry jam. Eggs, vanilla, sugar and flours are combined to make a thick, rich batter. Baked until golden and filled with cream and jam, this cake is perfect for sharing with friends and family.
Added: 71 days ago by
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In this episode of Winter Warmers Gee Charman shows you how to make delicious slow slow cooked lamb shanks in a red wine sauce with butter beans. The perfect dish for an indulgent night in.
Added: 83 days ago by
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