Aviyal (Malayalam അവിയലàµ) is a dish that has a unique place in a typical Kerala Cuisine. It is a thick mixture of a lot vegetables, curd and coconut.It is seasoned with coconut oil and curry leaves. Aviyal is considered an essential part of the Sadhya.
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Aviyal
Avial
Onam
OnaSadya
Onsadhya
Kerala
Added: September 3, 2008, 5:28 am
Time: 04:40 | Views: 1279 |
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Rasam, (Tamil&Malayalam: Rasam; Kannada: Saaru; Telugu: Chaaru ;sanskrit:Rasam) is a South Indian soup. It is prepared with tamarind juice or tomato, pepper and other spices. Lentils are added by some along with vegetables.
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Rasam
OnaSadya
OnSadhya
CokeryShow
Kerala
Onam
Cooking
Recipe
Added: September 3, 2008, 4:30 am
Time: 05:05 | Views: 876 |
Comments: 0
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